By the glass · DISTILLERY TOURS
Copper, steam and a bonded warehouse that smells of the last hundred years. The 15 below sort whiskey, gin, rum and tequila distilleries by what the ticket includes, how long you are on the floor and how much you get to taste.
Tour Jameson Distillery Bow Street with an English- or French-speaking guide, hear the story of John Jameson, learn the whiskey-making process, and taste three whiskeys. Your visit also includes a Jameson cocktail, with optional upgrades for barrel tasting and a personalized bottle.
“Alex the tour guide was fantastic. informative and fun”
Spend 45 minutes at Jameson Distillery Bow St. learning how Irish whiskey is made, from ingredients to triple distillation. Your English-speaking guide leads a tasting of Jameson whiskeys, followed by a Jameson Ginger and Lime drink at JJ’s Bar. Guides such as Alex, Nial, and Nathan bring plenty of energy.
“Very good experience, you get a taste test and rich history of the iconic Jamesons Whiskey 🔥🔥🔥🔥🔥”
Spend about four hours with a local English-speaking guide at Jameson Bow St. and the Guinness Storehouse. Taste Jameson whiskey, enjoy a signature drink and a Guinness pint, and walk between the sites with Dublin stories from guides such as Fergus, Richard, Miriam, and Rory.
“Had a great time. Lots of walking. Guide had a great since of humor. Would Definitely recommend this tour.”
Ride from downtown Nashville to Jack Daniel’s Distillery with a professional driver-guide, tour the production areas, and taste Tennessee whiskey in the historic George Green Barrel House. The 9am departure adds about 90 minutes in Lynchburg for lunch and shopping.
“Driver did a great job. Hannah gave a great tour. We had a great day seeing Jack Daniel's distillery.”
Spend one hour at Teeling Distillery in Dublin’s Liberties, learning the five steps from grain to glass before tasting selected whiskeys. Guides such as Marc, Blaise, Gary, and Ivie bring the story to life, while the café, bar, terrace, and gift shop make it easy to linger.
“Jack was our tour guide and fantastic. Definitely worth the stop if in Dublin. Beautiful distillery.”
At Casa Bacardi, choose a Legacy Tour, Mixology Class, or Rum Tasting Tour. Expect a welcome cocktail, a short trolley ride, Bacardi family history, and a tasting of the exclusive Special Reserve. Guides such as Maria, Edwin, Itsy, and Violeta bring plenty of humor.
“Nayel was awesome and the whole experience was super nice. Drinks were delicious!”
At Roe & Co Distillery in Dublin 8, you spend about 75 minutes learning whiskey flavor, blending your own drink, and making a Whiskey Old Fashioned. Guides such as Andrew, Tim, and Isaac lead small groups of up to four. Finish with a signature cocktail in the former Guinness Power Station bar.
“Had a great tour and experience completing the cocktail making class - learned the proper way to make an old fashion and was able to try one of their signature cocktails with their clarified grapefruit juice (which was incredible!). Highly recommended to anyone in the area!”
Travel from Oaxaca City to the 2,000-year-old Tule Tree, Teotitlán del Valle, Mitla, and Hierve el Agua, then finish with a mezcal tasting. Guides such as Adriel, Miguel, Andrea, and Kevin add history, humor, and practical help. Expect walking, steep steps, cash fees, and a full 12-hour day.
“miquel was an amazing tour guide. eduardo was a very safe driver. a great experience!! would highly recommend ♥️”
Tour Holyrood Distillery in central Edinburgh with an English-speaking guide such as Courtney, Dave, or Callum. Start with a seasonal cocktail, visit the gin lab and whisky floor, then taste gin and single malt whisky while learning about yeasts, oak, and modern Scotch production.
“We loved our tour with Thais! She was knowledgeable , fun and had a great sense of humor. Would highly reccomended :)”
Tour Teeling’s working three-copper-pot-still distillery in Dublin’s Liberties with an English-speaking guide such as Gary, Marc, or Alexandra. Learn how whiskey is made, explore Dublin’s distilling past, and finish with a Teeling tasting. The tour lasts one hour and is wheelchair accessible.
“Gary the tour guide was amazing and made the tour a lot of fun. The tasting was also a great experience.”
Spend 7 to 8 hours crossing Grenada by air-conditioned van, with stops at Concord Falls, Jouvay Chocolate, Sauteurs Bay, River Antoine Rum Distillery, and Grand Etang Lake. Guides such as Michael and Rolley add island history, humor, and practical help. Pickup, entry fees, transport, and lunch are included.
“This was the best thing about Greneda I learned so much the tour guide was the best and gave the best history lesson about Greneda”
Spend one hour at Clydeside Distillery with guides such as Nina, Linzi, or Madeleine. Explore the 1877 Old Pumphouse, watch the whisky-making process, admire River Clyde views, and taste three Clydeside drams. You keep the small tasting glass, and non-drinkers can take samples home.
“Loved learning about the history of Clydeside Distillery and tasting their whiskies! Really engaging and humorous tour, absolutely would recommend!”
At Topper’s Rhum Distillery in Cole Bay, you’ll tour a 6,000-square-foot working distillery, learn how rum is fermented, distilled, blended, aged, and bottled, then taste more than 20 samples. Guides such as Cristina, Tasha, and Julia add plenty of personality.
“Great experience to check out while visiting the island. Got to try different flavors of rum. Rum cake is delicious!! Our tour guide she was very knowledgeable and pleasant person made it a fun experience. Thank you!”
At Bombay Sapphire’s Laverstoke Mill, guide-led tours with hosts such as Luke, Naomi, Nick, or Helen cover ten botanicals, glasshouses, vapor infusion, and the old paper mill. You’ll make a G&T at the Turbine Bar, watch a short film, and finish with cocktail options.
“Value for money, and interesting experience. Option of non alcoholic drink was nice. Could've shown Around more stuff.”
Explore Bundaberg Rum’s working distillery with guides such as Shaz, Gina, Amber, and Taylor, then sample two drinks at the tasting bar. The self-guided museum covers the brand’s past, while the tour shows the Molasses Well and fermenters, but not the bottling line.
“they dont show anything at all only a tank of molasses and and a few fermenters that you can only see the fermenter not whats inside or how it work all you see is a buch of metal and hear stupid Jokes from the guide you can not show images as photos are not allowed”
Pick a bottle and see where it is poured properly.
